Winery Clément KlurKatz Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Katz Riesling from the Winery Clément Klur
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Katz Riesling of Winery Clément Klur in the region of Alsace is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Katz Riesling of Winery Clément Klur in the region of Alsace often reveals types of flavors of citrus, apples or apricot and sometimes also flavors of honey, earth or tree fruit.
Food and wine pairings with Katz Riesling
Pairings that work perfectly with Katz Riesling
Original food and wine pairings with Katz Riesling
The Katz Riesling of Winery Clément Klur matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of stuffed tomatoes with thermomix, lemon and tuna risotto or fideuà (spain).
Details and technical informations about Winery Clément Klur's Katz Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Katz Riesling from Winery Clément Klur are 2014, 2015, 2016
Informations about the Winery Clément Klur
The Winery Clément Klur is one of of the world's greatest estates. It offers 36 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.
