Château La Commanderie de QueyretSauvignon Blanc Bordeaux
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Sauvignon Blanc Bordeaux from the Château La Commanderie de Queyret
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Bordeaux of Château La Commanderie de Queyret in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc Bordeaux of Château La Commanderie de Queyret in the region of Bordeaux often reveals types of flavors of lemon, grass or vegetal and sometimes also flavors of citrus fruit.
Food and wine pairings with Sauvignon Blanc Bordeaux
Pairings that work perfectly with Sauvignon Blanc Bordeaux
Original food and wine pairings with Sauvignon Blanc Bordeaux
The Sauvignon Blanc Bordeaux of Château La Commanderie de Queyret matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of cassoulet of yesteryear, light tuna-tomato quiche (without cream) or violet omelette.
Details and technical informations about Château La Commanderie de Queyret's Sauvignon Blanc Bordeaux.
Discover the grape variety: Grk blanc
Endemic variety of central and southern Dalmatia, very well known on the island of Korcula, completely unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Sauvignon Blanc Bordeaux from Château La Commanderie de Queyret are 2016, 2015, 2013
Informations about the Château La Commanderie de Queyret
The Château La Commanderie de Queyret is one of of the world's greatest estates. It offers 4 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).
