
Winery BadozCôtes du Jura Savagnin
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mature and hard cheese.

Taste structure of the Côtes du Jura Savagnin from the Winery Badoz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes du Jura Savagnin of Winery Badoz in the region of Jura is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Côtes du Jura Savagnin of Winery Badoz in the region of Jura often reveals types of flavors of apples, earth or microbio and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Côtes du Jura Savagnin
Pairings that work perfectly with Côtes du Jura Savagnin
Original food and wine pairings with Côtes du Jura Savagnin
The Côtes du Jura Savagnin of Winery Badoz matches generally quite well with dishes of poultry, mature and hard cheese or mushrooms such as recipes of blue cord, crumble with pumpkin, walnut and comté cheese or pork tenderloin with mustard.
Details and technical informations about Winery Badoz's Côtes du Jura Savagnin.
Discover the grape variety: Savagnin
Vivid, structured whites with a golden robe, taut mouthfeel and sharp acidity, with aromas of apple, citrus, green walnut, curry, spices and intense oxidative notes (vin jaune aged under a yeast veil) evoking walnut, roasted almond and the distinctive "goût de jaune". The absolute star of Château-Chalon AOC, Arbois AOC, l'Étoile AOC and Côtes du Jura AOC. A very ancient Jurassian autochthon, probable ancestor of many European varieties.
Last vintages of this wine
The best vintages of Côtes du Jura Savagnin from Winery Badoz are 2017, 0, 2019
Informations about the Winery Badoz
The Winery Badoz is one of of the world's greatest estates. It offers 25 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Regional Jura AOC, atypical wines of strong identity. Fresh, straight Chardonnay as classic white (white flowers, citrus, apple). Savagnin under flor, oxidative signature: unique whites with notes of fresh walnut, curry, honey, overripe apple and toasted almond — the base of the legendary Vin Jaune aged 6 years in cask. Light-ruby, fruity Poulsard (strawberry, raspberry), tannic, animal Trousseau as reds.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Botrytis
Fungus that causes grape rot.














