
Winery Aime RoquesanteCuvée Sélectionnée Coteaux Varois en Provence Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Cuvée Sélectionnée Coteaux Varois en Provence Rosé from the Winery Aime Roquesante
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Sélectionnée Coteaux Varois en Provence Rosé of Winery Aime Roquesante in the region of Provence is a with a nice freshness.
Food and wine pairings with Cuvée Sélectionnée Coteaux Varois en Provence Rosé
Pairings that work perfectly with Cuvée Sélectionnée Coteaux Varois en Provence Rosé
Original food and wine pairings with Cuvée Sélectionnée Coteaux Varois en Provence Rosé
The Cuvée Sélectionnée Coteaux Varois en Provence Rosé of Winery Aime Roquesante matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of sausages with kale, armorican-style squid or tuna, pepper and tomato quiche.
Details and technical informations about Winery Aime Roquesante's Cuvée Sélectionnée Coteaux Varois en Provence Rosé.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Cuvée Sélectionnée Coteaux Varois en Provence Rosé from Winery Aime Roquesante are 2019, 2018
Informations about the Winery Aime Roquesante
The Winery Aime Roquesante is one of of the world's greatest estates. It offers 13 wines for sale in the of Coteaux Varois en Provence to come and discover on site or to buy online.
The wine region of Coteaux Varois en Provence
Provençal AOC of the Var hinterland (28 villages, ~2,229 ha) tempered by the Sainte-Baume massif. Signature rosés dominate (91%): pale robe with signature notes of strawberry, grapefruit, white peach, flowers (rose, garrigue) and a citrus touch, fresh and thirst-quenching palate — more structured and mineral than the coast thanks to altitude. Cinsault, Grenache, Syrah, Mourvèdre at the base, local Tibouren. Supple cherry-garrigue reds, Rolle and Clairette whites.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Silky
Said of a caressing wine with extremely fine tannins.














