Winery Fossa MalaBorgo Magnolia Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Borgo Magnolia Pinot Grigio from the Winery Fossa Mala
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Borgo Magnolia Pinot Grigio of Winery Fossa Mala in the region of Veneto is a .
Food and wine pairings with Borgo Magnolia Pinot Grigio
Pairings that work perfectly with Borgo Magnolia Pinot Grigio
Original food and wine pairings with Borgo Magnolia Pinot Grigio
The Borgo Magnolia Pinot Grigio of Winery Fossa Mala matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of salt and pepper shrimp, leek, goat cheese and bacon quiche or veal cutlets with cream sauce.
Details and technical informations about Winery Fossa Mala's Borgo Magnolia Pinot Grigio.
Discover the grape variety: Duras
Duras noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Duras noir can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Informations about the Winery Fossa Mala
The Winery Fossa Mala is one of of the world's great estates. It offers 22 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
