
Winery ForisRosé of Pinot Noir
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Rosé of Pinot Noir
Pairings that work perfectly with Rosé of Pinot Noir
Original food and wine pairings with Rosé of Pinot Noir
The Rosé of Pinot Noir of Winery Foris matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of vital tone / vitello tonnato (italy), ollada (catalonia) or duck legs with cider and small onions.
Details and technical informations about Winery Foris's Rosé of Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Rosé of Pinot Noir from Winery Foris are 2019, 0, 2018
Informations about the Winery Foris
The Winery Foris is one of of the world's great estates. It offers 25 wines for sale in the of Oregon to come and discover on site or to buy online.
The wine region of Oregon
American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.
The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.














