
Winery ForcadaReliquia de Baco Joven
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Reliquia de Baco Joven from the Winery Forcada
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reliquia de Baco Joven of Winery Forcada in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Reliquia de Baco Joven
Pairings that work perfectly with Reliquia de Baco Joven
Original food and wine pairings with Reliquia de Baco Joven
The Reliquia de Baco Joven of Winery Forcada matches generally quite well with dishes of beef, lamb or veal such as recipes of sauté of lamb with curry, marinated shoulder of lamb or veal shank with mushrooms.
Details and technical informations about Winery Forcada's Reliquia de Baco Joven.
Discover the grape variety: Aligoté
Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.
Last vintages of this wine
The best vintages of Reliquia de Baco Joven from Winery Forcada are 2018, 0
Informations about the Winery Forcada
The Winery Forcada is one of of the world's greatest estates. It offers 11 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.














