
Winery Foral de PortimaoGrande Escolha
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Touriga nacional.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Grande Escolha from the Winery Foral de Portimao
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grande Escolha of Winery Foral de Portimao in the region of Algarve is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Grande Escolha
Pairings that work perfectly with Grande Escolha
Original food and wine pairings with Grande Escolha
The Grande Escolha of Winery Foral de Portimao matches generally quite well with dishes of beef, pasta or veal such as recipes of hungarian goulash, pasta with lemon and comté cheese or cutlets with portuguese sauce.
Details and technical informations about Winery Foral de Portimao's Grande Escolha.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Grande Escolha from Winery Foral de Portimao are 2016, 0
Informations about the Winery Foral de Portimao
The Winery Foral de Portimao is one of of the world's greatest estates. It offers 11 wines for sale in the of Algarve to come and discover on site or to buy online.
The wine region of Algarve
Region of southernmost Portugal between Atlantic and serra, ~3,000 hours of sun/year. Negra Mole as a native red signature (~75%): light and accessible with signature notes of red cherry, raspberry, ripe plum, Mediterranean herbs and a spicy touch, fine tannins — easy-drinking southern style. Supple Castelao, spicy Trincadeira, dense Touriga Nacional, sunny Syrah. Whites Siria, Malvasia Fina (yellow fruits, flowers), taut Arinto.
The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.














