
Winery FontesoleSymphonie Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Symphonie Rouge from the Winery Fontesole
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Symphonie Rouge of Winery Fontesole in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Symphonie Rouge
Pairings that work perfectly with Symphonie Rouge
Original food and wine pairings with Symphonie Rouge
The Symphonie Rouge of Winery Fontesole matches generally quite well with dishes of beef, pasta or veal such as recipes of roast pork with pineapple, pasta with broccoli or calf sweetbread with mushrooms.
Details and technical informations about Winery Fontesole's Symphonie Rouge.
Discover the grape variety: Agiorgitiko
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Fontesole
The Winery Fontesole is one of of the world's great estates. It offers 49 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).














