
Winery Fond CyprèsPremier Jus
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Premier Jus from the Winery Fond Cyprès
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Premier Jus of Winery Fond Cyprès in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Premier Jus of Winery Fond Cyprès in the region of Pays d'Oc often reveals types of flavors of cherry, grapefruit or apples and sometimes also flavors of earthy, cranberry or straw.
Food and wine pairings with Premier Jus
Pairings that work perfectly with Premier Jus
Original food and wine pairings with Premier Jus
The Premier Jus of Winery Fond Cyprès matches generally quite well with dishes of beef, pasta or veal such as recipes of beef in white wine, spaghetti all 'amatriciana or cocotte chicken roulades.
Details and technical informations about Winery Fond Cyprès's Premier Jus.
Discover the grape variety: Subéreux
Simple, lively dry whites with a pale golden robe, an airy palate with preserved acidity. Understated aromas of citrus and white flowers. Disease-resistant. Now marginal, surviving in a few heritage French plots; one of the older hybrids preserved in varietal collections and a parent of Seyval Blanc. A French white hybrid obtained by Albert Seibel (Seibel 4938) in the early twentieth century.
Last vintages of this wine
The best vintages of Premier Jus from Winery Fond Cyprès are 2018, 2016, 2015, 2017 and 2019.
Informations about the Winery Fond Cyprès
The Winery Fond Cyprès is one of of the world's greatest estates. It offers 26 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Intermediate category between AOC and Vin de France (renamed IGP in 2009), 27% of national volume. Accessible, expressive wines defined by their grape: opulent Chardonnay, lively Sauvignon, round Merlot, peppery Syrah, floral Viognier with apricot. 76 IGP in France at 3 scales: regional (Pays d'Oc, Méditerranée, Val de Loire), departmental or local. Flexible rules, wide range of permitted grapes, free grape and vintage labelling.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.














