Domaine Fond CrozeLe Haut Plateau
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Le Haut Plateau from the Domaine Fond Croze
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Haut Plateau of Domaine Fond Croze in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Le Haut Plateau of Domaine Fond Croze in the region of Rhone Valley often reveals types of flavors of leather, non oak or earth and sometimes also flavors of oak.
Food and wine pairings with Le Haut Plateau
Pairings that work perfectly with Le Haut Plateau
Original food and wine pairings with Le Haut Plateau
The Le Haut Plateau of Domaine Fond Croze matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of navarin of lamb, leg of lamb cooked in yoghurt / tave kosi (albania) or rabbit with mustard in a casserole.
Details and technical informations about Domaine Fond Croze's Le Haut Plateau.
Discover the grape variety: Manto negro
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. D.N.A. analyses have shown that it is the result of a natural cross between the sabaté and the callet cas concos (negrella), the latter being in danger of extinction. Manto negro is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Le Haut Plateau from Domaine Fond Croze are 2016
Informations about the Domaine Fond Croze
The Domaine Fond Croze is one of of the world's great estates. It offers 21 wines for sale in the of Rasteau to come and discover on site or to buy online.
The wine region of Rasteau
The wine region of Rasteau is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Gourt de Mautens or the Ortas - Cave de Rasteau produce mainly wines red, natural sweet and sweet. The most planted grape varieties in the region of Rasteau are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Rasteau often reveals types of flavors of cream, forest floor or pineapple and sometimes also flavors of dried herbs, eucalyptus or peach.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
