Winery Florence PelletierPinot Noir
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, poultry or veal.
The Pinot Noir of the Winery Florence Pelletier is in the top 5 of wines of Coteaux de Coiffy.
Taste structure of the Pinot Noir from the Winery Florence Pelletier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir of Winery Florence Pelletier in the region of Coteaux de Coiffy is a with a nice balance between acidity and tannins.
Food and wine pairings with Pinot Noir
Pairings that work perfectly with Pinot Noir
Original food and wine pairings with Pinot Noir
The Pinot Noir of Winery Florence Pelletier matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Florence Pelletier's Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Pinot Noir from Winery Florence Pelletier are 2018, 2019, 0
Informations about the Winery Florence Pelletier
The Winery Florence Pelletier is one of of the world's greatest estates. It offers 19 wines for sale in the of Coteaux de Coiffy to come and discover on site or to buy online.
The wine region of Coteaux de Coiffy
Coteaux de Coiffy is a PGI title for wines that are produced in the southwestern Part of the Haute-Marne department, in northeastern France, halfway between the wine regions of Burgundy and Alsace. Only a small amount of wine is produced here because of the difficult Terroir, and the PGI does not overlap with any AOC-level appellation. The IGP wines of Coteaux de Coiffy borrow heavily from their Burgundian and Alsatian neighbours in terms of Grape varieties. Pinot Noir, Gamay, Chardonnay and Auxerrois are all allowed in the Vineyards, as are Gewurztraminer and Muscat.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.
