Winery 5 Arrows QuiverTerroir Select Proprietary Red
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Terroir Select Proprietary Red from the Winery 5 Arrows Quiver
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terroir Select Proprietary Red of Winery 5 Arrows Quiver in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Terroir Select Proprietary Red of Winery 5 Arrows Quiver in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Terroir Select Proprietary Red
Pairings that work perfectly with Terroir Select Proprietary Red
Original food and wine pairings with Terroir Select Proprietary Red
The Terroir Select Proprietary Red of Winery 5 Arrows Quiver matches generally quite well with dishes of beef, lamb or veal such as recipes of beef bourguignon in the oven of nanou, navarin of lamb or sliced endives with ham.
Details and technical informations about Winery 5 Arrows Quiver's Terroir Select Proprietary Red.
Discover the grape variety: Fel
Most likely from southwest France, found in Aveyron at Estaing and around Marcillac.
Last vintages of this wine
The best vintages of Terroir Select Proprietary Red from Winery 5 Arrows Quiver are 2016, 0
Informations about the Winery 5 Arrows Quiver
The Winery 5 Arrows Quiver is one of of the world's greatest estates. It offers 1 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Noble rot
A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
