Winery Fish Hook Vineyards - High Hook Pinot Noir

Winery Fish Hook VineyardsHigh Hook Pinot Noir

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The High Hook Pinot Noir of Winery Fish Hook Vineyards is a red wine from the region of Willamette Valley of Oregon.
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the High Hook Pinot Noir from the Winery Fish Hook Vineyards

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the High Hook Pinot Noir of Winery Fish Hook Vineyards in the region of Oregon is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the High Hook Pinot Noir of Winery Fish Hook Vineyards in the region of Oregon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

Details and technical informations about Winery Fish Hook Vineyards's High Hook Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

High Hook Pinot Noir - 2017
In the top 100 of of Willamette Valley wines
Average rating: 3.71110.50
High Hook Pinot Noir - 2016
In the top 100 of of Willamette Valley wines
Average rating: 3.71110.50
High Hook Pinot Noir - 2015
In the top 100 of of Willamette Valley wines
Average rating: 3.71110.50
High Hook Pinot Noir - 2014
In the top 100 of of Willamette Valley wines
Average rating: 3.911110
High Hook Pinot Noir - 2013
In the top 100 of of Willamette Valley wines
Average rating: 3.911110
High Hook Pinot Noir - 2012
In the top 100 of of Willamette Valley wines
Average rating: 3.911110
High Hook Pinot Noir - 2011
In the top 100 of of Willamette Valley wines
Average rating: 3.211100

The best vintages of High Hook Pinot Noir from Winery Fish Hook Vineyards are 2014, 2013, 2012, 2009 and 2017.

Informations about the Winery Fish Hook Vineyards

The winery offers 4 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Willamette Valley in the region of Oregon
Find the Winery Fish Hook Vineyards on Facebook

The Winery Fish Hook Vineyards is one of of the world's greatest estates. It offers 3 wines for sale in the of Willamette Valley to come and discover on site or to buy online.

Top wine Oregon
In the top 15000 of of United States wines
In the top 600 of of Willamette Valley wines
In the top 50000 of red wines
In the top 80000 wines of the world

The wine region of Willamette Valley

The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .


The wine region of Oregon

Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.

News related to this wine

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

Geographical denomination: The first step towards the notion of terroir – Focus Mâcon

We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find ...

The word of the wine: Consistency

In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.

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