Winery First CapeDiscovery Series Light Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Discovery Series Light Sauvignon Blanc from the Winery First Cape
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Discovery Series Light Sauvignon Blanc of Winery First Cape in the region of Western Cape is a with a nice freshness.
Food and wine pairings with Discovery Series Light Sauvignon Blanc
Pairings that work perfectly with Discovery Series Light Sauvignon Blanc
Original food and wine pairings with Discovery Series Light Sauvignon Blanc
The Discovery Series Light Sauvignon Blanc of Winery First Cape matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of garlic shrimp, vegan leek and tofu quiche or pasta gratin with grilled vegetables.
Details and technical informations about Winery First Cape's Discovery Series Light Sauvignon Blanc.
Discover the grape variety: Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Last vintages of this wine
The best vintages of Discovery Series Light Sauvignon Blanc from Winery First Cape are 0
Informations about the Winery First Cape
The Winery First Cape is one of of the world's great estates. It offers 76 wines for sale in the of Breede River Valley to come and discover on site or to buy online.
The wine region of Breede River Valley
The wine region of Breede River Valley is located in the region of Western Cape of South Africa. Wineries and vineyards like the Domaine Alvi's Drift or the Domaine Alvi's Drift produce mainly wines red, white and pink. The most planted grape varieties in the region of Breede River Valley are Cabernet-Sauvignon, Chardonnay and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Breede River Valley often reveals types of flavors of red fruit, tropical or stone fruit and sometimes also flavors of caramel, white peach or pear.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
