
Winery FiorettiLoggia del Conte Chianti
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Loggia del Conte Chianti from the Winery Fioretti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Loggia del Conte Chianti of Winery Fioretti in the region of Tuscany is a with a nice balance between acidity and tannins.
Food and wine pairings with Loggia del Conte Chianti
Pairings that work perfectly with Loggia del Conte Chianti
Original food and wine pairings with Loggia del Conte Chianti
The Loggia del Conte Chianti of Winery Fioretti matches generally quite well with dishes of beef, veal or poultry such as recipes of roast beef with pepper, white wine fondue or grandma's chicken casserole.
Details and technical informations about Winery Fioretti's Loggia del Conte Chianti.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Loggia del Conte Chianti from Winery Fioretti are 2013, 2012, 0
Informations about the Winery Fioretti
The Winery Fioretti is one of of the world's greatest estates. It offers 12 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.














