
Winery Finca PatagoniaValle de Atacama Single Vineyard Selection Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Valle de Atacama Single Vineyard Selection Merlot from the Winery Finca Patagonia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valle de Atacama Single Vineyard Selection Merlot of Winery Finca Patagonia in the region of Central Valley is a powerful.
Food and wine pairings with Valle de Atacama Single Vineyard Selection Merlot
Pairings that work perfectly with Valle de Atacama Single Vineyard Selection Merlot
Original food and wine pairings with Valle de Atacama Single Vineyard Selection Merlot
The Valle de Atacama Single Vineyard Selection Merlot of Winery Finca Patagonia matches generally quite well with dishes of beef, lamb or veal such as recipes of wild boar stew in burgundy style, lamb tagine with prunes or veal paupiettes with forestry sauce.
Details and technical informations about Winery Finca Patagonia's Valle de Atacama Single Vineyard Selection Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Valle de Atacama Single Vineyard Selection Merlot from Winery Finca Patagonia are 2019, 0, 2018
Informations about the Winery Finca Patagonia
The Winery Finca Patagonia is one of of the world's greatest estates. It offers 48 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Pigeage
Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.














