The Winery Filus of Mendoza | Winedexer

Winery Filus
The winery offers 17 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is ranked in the top 3743 of the estates of Mendoza.
It is located in Mendoza

The Winery Filus is one of the best wineries to follow in Mendoza.. It offers 17 wines for sale in of Mendoza to come and discover on site or to buy online.

Top Winery Filus wines

Looking for the best Winery Filus wines in Mendoza among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Filus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Filus wines with technical and enological descriptions.

The top red wines of Winery Filus

Food and wine pairings with a red wine of Winery Filus

How Winery Filus wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of roast beef casserole, leg of lamb with baked potatoes or chicken risotto with curry.

Organoleptic analysis of red wines of Winery Filus

On the nose the red wine of Winery Filus. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Filus. is a powerful.

The best vintages in the red wines of Winery Filus

  • 2019With an average score of 3.80/5
  • 2018With an average score of 3.70/5
  • 2015With an average score of 3.60/5
  • 2014With an average score of 3.50/5
  • 2010With an average score of 3.49/5
  • 2016With an average score of 3.41/5

The grape varieties most used in the red wines of Winery Filus.

  • Malbec
  • Cabernet Sauvignon
  • Cabernet Franc

Discovering the wine region of Mendoza

World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.

Star sub-regions: Luján de Cuyo, Maipú, Valle de Uco. Fleshy, sun-filled wines.

The top white wines of Winery Filus

Food and wine pairings with a white wine of Winery Filus

How Winery Filus wines pair with each other generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of samoussa 3 reunionese cheeses, light tuna-tomato quiche (without cream) or autumn verrine.

Organoleptic analysis of white wines of Winery Filus

On the nose the white wine of Winery Filus. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or floral. In the mouth the white wine of Winery Filus. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Filus

  • 2017With an average score of 3.70/5
  • 2016With an average score of 3.70/5
  • 2015With an average score of 3.70/5
  • 0With an average score of 3.60/5
  • 2014With an average score of 3.50/5
  • 2013With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Filus.

  • Torrontés

Discover the grape variety: Torrontés

Highly aromatic, floral whites best drunk young; pale golden hue, ample body with fresh acidity; intense signature aromas of rose, jasmine, peach, apricot and citrus (lemon). Fragrant Andean profile. Undisputed star of Argentine whites, especially at high Andean altitudes, notably in the Cafayate valley in Salta. Argentina's emblematic white grape, a cross of Muscat × Criolla Chica.

Discover other wineries and winemakers neighboring the Winery Filus

Planning a wine route in the of Mendoza? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Filus.

Discover the grape variety: Malbec

Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.