
Winery Fillipo SansovinoPinot Grigio Rosé
This wine generally goes well with poultry, veal or shellfish.
Wine flavors and olphactive analysis
On the nose the Pinot Grigio Rosé of Winery Fillipo Sansovino in the region of Veneto often reveals types of flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with Pinot Grigio Rosé
Pairings that work perfectly with Pinot Grigio Rosé
Original food and wine pairings with Pinot Grigio Rosé
The Pinot Grigio Rosé of Winery Fillipo Sansovino matches generally quite well with dishes of veal, shellfish or poultry such as recipes of roast veal with milk and rosemary, mussels with bleu de bresse or aïoli.
Details and technical informations about Winery Fillipo Sansovino's Pinot Grigio Rosé.
Discover the grape variety: Narince
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes. It is believed to be the result of a natural intraspecific cross between Dimrit Kara and Kalecik Karasi. Almost unknown in France, it is no more so in other wine-producing countries.
Last vintages of this wine
The best vintages of Pinot Grigio Rosé from Winery Fillipo Sansovino are 2018, 2015, 0, 2016
Informations about the Winery Fillipo Sansovino
The Winery Fillipo Sansovino is one of of the world's greatest estates. It offers 7 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.














