Winery Feudi della MedusaNorace Isola dei Nuraghi Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Norace Isola dei Nuraghi Rosso from the Winery Feudi della Medusa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Norace Isola dei Nuraghi Rosso of Winery Feudi della Medusa in the region of Sardinia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Norace Isola dei Nuraghi Rosso
Pairings that work perfectly with Norace Isola dei Nuraghi Rosso
Original food and wine pairings with Norace Isola dei Nuraghi Rosso
The Norace Isola dei Nuraghi Rosso of Winery Feudi della Medusa matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef strogonoff, spaghetti with beef balls or mansaf, or jordanian lamb (jordan).
Details and technical informations about Winery Feudi della Medusa's Norace Isola dei Nuraghi Rosso.
Discover the grape variety: Doukkali
Lively, fruity whites for early drinking, with a pale golden hue, light palate and moderate acidity, showing aromas of citrus, white-fleshed fruits (peach) and Mediterranean notes. Profile well suited to hot, dry climates. Increasingly rare, it bears witness to Morocco's viticultural heritage and the adaptation of local grape varieties. Native Moroccan white grape, grown mainly in the Doukkala region south of Casablanca.
Last vintages of this wine
The best vintages of Norace Isola dei Nuraghi Rosso from Winery Feudi della Medusa are 2004, 2006, 0, 2005
Informations about the Winery Feudi della Medusa
The Winery Feudi della Medusa is one of of the world's greatest estates. It offers 16 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
Main Sardinian IGT named after ancient nuraghic towers, contemporary expression of the island. Signature Cannonau (Grenache) in solar red with notes of ripe cherry, garrigue, myrtle, sweet spices and a balsamic touch, round tannins and warm palate. Native Carignano brings roundness and elegance, dense Bovale, rare Cagnulari. Pioneer: Argiolas family (cult Turriga).
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Trimmer
Elevated tractor that allows you to pass through the vineyards by straddling them.
