Winery FerrocintoTerre di Cosenza Pollino
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Terre di Cosenza Pollino from the Winery Ferrocinto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre di Cosenza Pollino of Winery Ferrocinto in the region of Calabria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Terre di Cosenza Pollino
Pairings that work perfectly with Terre di Cosenza Pollino
Original food and wine pairings with Terre di Cosenza Pollino
The Terre di Cosenza Pollino of Winery Ferrocinto matches generally quite well with dishes of beef, pasta or lamb such as recipes of steak tartare, multicoloured butterfly pasta or seven o'clock leg of lamb.
Details and technical informations about Winery Ferrocinto's Terre di Cosenza Pollino.
Discover the grape variety: Goron de Bovernier
Its origin is most certainly Valdôtaine (Italy), still cultivated in the Entremont Valley in the Swiss Valais and totally unknown in other countries. It is the result of a natural cross between a still unknown or even extinct variety and the Cornalin du Valais or rouge du pays. It is the grandson of the humagne rouge or petit rouge and would also have genetic links with the rèze and the chasselas. The Goron de Bovernier is registered in the Official Catalogue of wine grape varieties list B.
Last vintages of this wine
The best vintages of Terre di Cosenza Pollino from Winery Ferrocinto are 2016, 2012, 2011, 0 and 2014.
Informations about the Winery Ferrocinto
The Winery Ferrocinto is one of of the world's greatest estates. It offers 18 wines for sale in the of Pollino to come and discover on site or to buy online.
The wine region of Pollino
The wine region of Pollino is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Masseria Falvo or the Domaine Ferrocinto produce mainly wines white and red. The most planted grape varieties in the region of Pollino are Riesling, they are then used in wines in blends or as a single variety. On the nose of Pollino often reveals types of flavors of earth, tree fruit or non oak and sometimes also flavors of oak, spices or red fruit.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
