Winery Fero - Pennsylvania Lemberger

Winery FeroPennsylvania Lemberger

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pennsylvania Lemberger of Winery Fero is a red wine from the region of Pennsylvania.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Pennsylvania Lemberger of Winery Fero in the region of Pennsylvania often reveals types of flavors of oak, spices or red fruit.

Details and technical informations about Winery Fero's Pennsylvania Lemberger.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Moschofilero

A very old variety cultivated in Greece, even today, especially in the Peloponnese region. It belongs to a large family called fileri or phileri, and the differences between the clones are sometimes quite marked. In France, it is almost unknown - however, it is registered in the Official Catalogue of wine grape varieties, list A1 - and plantations have been attempted in the United States, ... .

Last vintages of this wine

Pennsylvania Lemberger - 2014
In the top 100 of of Pennsylvania wines
Average rating: 3.51110.50
Pennsylvania Lemberger - 0
In the top 100 of of Pennsylvania wines
Average rating: 3.51110.50

The best vintages of Pennsylvania Lemberger from Winery Fero are 2014, 0

Informations about the Winery Fero

The winery offers 16 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Pennsylvania

The Winery Fero is one of of the world's greatest estates. It offers 11 wines for sale in the of Pennsylvania to come and discover on site or to buy online.

Top wine Pennsylvania
In the top 90000 of of United States wines
In the top 750 of of Pennsylvania wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Pennsylvania

Pennsylvania is a state in the northeastern United States. It covers 119,000 km² (46,000 square miles) between Lake Erie and the Atlantic coast. Pennsylvania wines are produced from a variety of native Grape varieties such as Delaware, French-American hybrids such as Chambourcin and Seyval Blanc, and well-known vinifera varieties including Cabernet Sauvignon, Cabernet Franc and Merlot. With about 14,000 acres (5665ha) of vineyards, Pennsylvania is one of the most prolific wine-growing states in the country, along with New York, Washington and Oregon (none of these states match California's production, which accounts for about 90 percent of U.

The word of the wine: Courgée

Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).

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