
Winery PierothBlueline Weissburgunder Feinherb
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Blueline Weissburgunder Feinherb from the Winery Pieroth
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blueline Weissburgunder Feinherb of Winery Pieroth in the region of Nahe is a with a nice freshness.
Food and wine pairings with Blueline Weissburgunder Feinherb
Pairings that work perfectly with Blueline Weissburgunder Feinherb
Original food and wine pairings with Blueline Weissburgunder Feinherb
The Blueline Weissburgunder Feinherb of Winery Pieroth matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of smoked salmon burger - chive cream, cantonese rice or pizza on eggplant.
Details and technical informations about Winery Pieroth's Blueline Weissburgunder Feinherb.
Discover the grape variety: Negro Aramo
Its country of origin is Greece - it is related to the Greek xynomavro grape variety - and it has been cultivated for a long time in southern Italy, particularly in the southern region of Puglia, although it is known throughout the country. It should not be confused with aglianico, with which it has some synonyms. It should be noted that there is an early Negro Aramo clone. We can also meet the Negro Aramo in England, Australia, New Zealand, the United States (California, ...), ... in France it is almost unknown.
Informations about the Winery Pieroth
The Winery Pieroth is one of wineries to follow in Nahe.. It offers 791 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Braucol
See servadou iron.














