
Winery FeravinoGrasecco Brut
This wine generally goes well with
The Grasecco Brut of the Winery Feravino is in the top 30 of wines of Slavonija.
Wine flavors and olphactive analysis
On the nose the Grasecco Brut of Winery Feravino in the region of Continental Region often reveals types of flavors of grapefruit, green apple or tree fruit and sometimes also flavors of citrus fruit.
Details and technical informations about Winery Feravino's Grasecco Brut.
Discover the grape variety: Seyval
Seyval blanc is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small to medium-sized grapes. Seyval blanc can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Grasecco Brut from Winery Feravino are 2017
Informations about the Winery Feravino
The Winery Feravino is one of of the world's greatest estates. It offers 35 wines for sale in the of Slavonija to come and discover on site or to buy online.
The wine region of Slavonija
The wine region of Slavonija is located in the region of Continental Region of Croatia. Wineries and vineyards like the Domaine Josić or the Domaine Iuris produce mainly wines white, red and pink. The most planted grape varieties in the region of Slavonija are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Slavonija often reveals types of flavors of grapefruit, red fruit or floral and sometimes also flavors of microbio, spices or vegetal.
The wine region of Continental Region
Hungary/Eger/matra">Mátra is a PDO wine region in Northern Central Hungary with Vineyards dotting the lower slopes of the Mátra mountain range, Part of the North Hungarian Mountains. The region is known for its Aromatic whites and, in smaller volumes, well structured red wines. The proncipal white Grape varieties grown here are Rizlingzilváni, Chasselas, Muscat Ottonel, Olaszriesling (Welschriesling), Chardonnay, Irsay Oliver and Tramini (Traminer). Kékfrankos dominates red wine here, having usurped Kadarka.
The word of the wine: Terroir
Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.










