Winery Femme - Rizzante Moscato

Winery FemmeRizzante Moscato

The Rizzante Moscato of Winery Femme is a white wine from the region of Rhone Valley.
This wine generally goes well with sweet desserts

Food and wine pairings with Rizzante Moscato

Pairings that work perfectly with Rizzante Moscato

Original food and wine pairings with Rizzante Moscato

The Rizzante Moscato of Winery Femme matches generally quite well with dishes of sweet desserts such as recipes of traditional pastry flan.

Details and technical informations about Winery Femme's Rizzante Moscato.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tannat meunier

This grape variety is found in southwestern France. It is a natural mutation of Tannat, so its resemblance is normal and only its very white down differentiates it. It is practically not propagated... another example of such a mutation, meunier or pinot meunier. - Synonymy: no synonym to date (for all the synonyms of grape varieties, click here!).

Informations about the Winery Femme

The winery offers 4 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Vallée du Rhône

The Winery Femme is one of of the world's greatest estates. It offers 3 wines for sale in the of Rhone Valley to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 150000 of of France wines
In the top 10000 of of Rhone Valley wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Draft liquor (champagne)

After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).

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