Winery FedericiLe Puche Zagarolo Superiore
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Le Puche Zagarolo Superiore from the Winery Federici
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Puche Zagarolo Superiore of Winery Federici in the region of Lazio is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Le Puche Zagarolo Superiore
Pairings that work perfectly with Le Puche Zagarolo Superiore
Original food and wine pairings with Le Puche Zagarolo Superiore
The Le Puche Zagarolo Superiore of Winery Federici matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna and tomato sauce, cream and tuna quiche or green tomatoes in vinegar.
Details and technical informations about Winery Federici's Le Puche Zagarolo Superiore.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Le Puche Zagarolo Superiore from Winery Federici are 2018, 2016, 0, 2015
Informations about the Winery Federici
The Winery Federici is one of of the world's greatest estates. It offers 44 wines for sale in the of Zagarolo to come and discover on site or to buy online.
The wine region of Zagarolo
The wine region of Zagarolo is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Federici or the Domaine Federici produce mainly wines white and red. On the nose of Zagarolo often reveals types of flavors of oak. In the mouth of Zagarolo is a with a nice freshness.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Friendly
Said of a wine whose aspects are pleasant and not too marked.
