Winery Fecovita - Progreso Banco

Winery FecovitaProgreso Banco

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Progreso Banco of Winery Fecovita is a white wine from the region of Mendoza.
This wine generally goes well with fruity desserts, pork or lean fish.

Details and technical informations about Winery Fecovita's Progreso Banco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chenin blanc

Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.

Last vintages of this wine

Progreso Banco - 2016
In the top 100 of of Mendoza wines
Average rating: 3.51110.50

The best vintages of Progreso Banco from Winery Fecovita are 2016

Informations about the Winery Fecovita

The winery offers 45 different wines.
Its wines get an average rating of 3.2.
This winery is part of the Fecovita.
It is in the top 5 of the best estates in the region
It is located in Mendoza

The Winery Fecovita is one of of the world's greatest estates. It offers 52 wines for sale in the of Mendoza to come and discover on site or to buy online.

Top wine Mendoza
In the top 4500 of of Argentina wines
In the top 4000 of of Mendoza wines
In the top 35000 of white wines
In the top 150000 wines of the world

The wine region of Mendoza

World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.

The word of the wine: Climate

Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.

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