Winery Fausse PisteLes Nouveaux Garçons
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Les Nouveaux Garçons of Winery Fausse Piste in the region of Oregon often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Les Nouveaux Garçons
Pairings that work perfectly with Les Nouveaux Garçons
Original food and wine pairings with Les Nouveaux Garçons
The Les Nouveaux Garçons of Winery Fausse Piste matches generally quite well with dishes of beef or mature and hard cheese such as recipes of small stuffed fish from nice or 4 cheese tart.
Details and technical informations about Winery Fausse Piste's Les Nouveaux Garçons.
Discover the grape variety: Melon
Melon blanc is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. The white melon can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Les Nouveaux Garçons from Winery Fausse Piste are 0
Informations about the Winery Fausse Piste
The Winery Fausse Piste is one of of the world's great estates. It offers 25 wines for sale in the of Applegate Valley to come and discover on site or to buy online.
The wine region of Applegate Valley
The wine region of Applegate Valley is located in the region of Rogue Valley of Oregon of United States. Wineries and vineyards like the Domaine Minimus or the Domaine Cowhorn produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Applegate Valley are Viognier, Cabernet-Sauvignon and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Applegate Valley often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of tree fruit, citrus fruit or black fruit.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Alcohol
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.
