Winery Travignoli - Busi Vin Santo del Chianti Rùfina Riserva

Winery TravignoliBusi Vin Santo del Chianti Rùfina Riserva

The Busi Vin Santo del Chianti Rùfina Riserva of Winery Travignoli is a wine from the region of Vin Santo del Chianti of Tuscany.
This wine generally goes well with
The Busi Vin Santo del Chianti Rùfina Riserva of the Winery Travignoli is in the top 0 of wines of Vin Santo del Chianti.

Details and technical informations about Winery Travignoli's Busi Vin Santo del Chianti Rùfina Riserva.

Winemaker
Dorne Waters
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Scheurebe

Aromatic, structured whites with lively acidity and a round mouth, featuring intense aromas of pink grapefruit, blackcurrant, passion fruit, white flowers and muscat notes. Made as aromatic dry wines (Trocken), off-dry (Kabinett, Spätlese) and especially sumptuous botrytised sweet wines (Auslese, Beerenauslese, Trockenbeerenauslese). Grown in Germany (Rheinhessen, Palatinate) and Austria. Created in 1916 by Georg Scheu in Alzey, a Riesling × Bukettrebe cross.

Informations about the Winery Travignoli

The winery offers 23 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Vin Santo del Chianti in the region of Tuscany
Find the Winery Travignoli on Facebook

The Winery Travignoli is one of of the world's great estates. It offers 16 wines for sale in the of Vin Santo del Chianti to come and discover on site or to buy online.

Top wine Tuscany
In the top 200000 of of Italy wines
In the top 7500 of of Vin Santo del Chianti wines
In the top 45000 of wines
In the top 1500000 wines of the world

The wine region of Vin Santo del Chianti

Historic Tuscan DOC in artisanal passito method: signature blend of Trebbiano (chiseled acidity) and Malvasia (body, texture, perfume) as sweet white king — grapes dried on mats or hung in lofts, concentrating sugars and aromas, slow fermentation in caratelli (50-300 L). Aged ≥3 years in barrels ≤500 L, amber robe, signature robust concentrated profile with dried apricot, honey, candied fruit, walnut and spice notes, balanced freshness.


The wine region of Tuscany

Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.

The word of the wine: Sour

Said of a wine that is unpleasantly pungent and has a vinegar-like odour.

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