
Winery Fattoria la LoggiaNearco Supertuscan
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Sangiovese.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Nearco Supertuscan from the Winery Fattoria la Loggia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nearco Supertuscan of Winery Fattoria la Loggia in the region of Tuscany is a powerful.
Food and wine pairings with Nearco Supertuscan
Pairings that work perfectly with Nearco Supertuscan
Original food and wine pairings with Nearco Supertuscan
The Nearco Supertuscan of Winery Fattoria la Loggia matches generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with carrots, my lasagna bolognese (without béchamel sauce) or doner kebab.
Details and technical informations about Winery Fattoria la Loggia's Nearco Supertuscan.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Nearco Supertuscan from Winery Fattoria la Loggia are 2000, 0, 2005
Informations about the Winery Fattoria la Loggia
The Winery Fattoria la Loggia is one of of the world's greatest estates. It offers 7 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.














