Winery Fattoria de LilloGreco Di Tufo Palomino
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Greco Di Tufo Palomino from the Winery Fattoria de Lillo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Greco Di Tufo Palomino of Winery Fattoria de Lillo in the region of Campania is a powerful.
Food and wine pairings with Greco Di Tufo Palomino
Pairings that work perfectly with Greco Di Tufo Palomino
Original food and wine pairings with Greco Di Tufo Palomino
The Greco Di Tufo Palomino of Winery Fattoria de Lillo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of brasucade of mussels from languedoc, magic cake cheese quiche or brioche shuttles.
Details and technical informations about Winery Fattoria de Lillo's Greco Di Tufo Palomino.
Discover the grape variety: Timorasso
Structured, complex dry whites with a pale golden robe, an ample palate and a cutting acidity, showing signature aromas of citrus (lemon, grapefruit), yellow fruits (pear, peach), white flowers, honey and hydrocarbon mineral notes (signature, aged-Riesling-like). Fine ageing and cellaring potential. The star of Colli Tortonesi DOC, a successful ampelographic revival in modern Piedmont. An indigenous Piedmontese variety rediscovered in the 1980s by Walter Massa.
Last vintages of this wine
The best vintages of Greco Di Tufo Palomino from Winery Fattoria de Lillo are 0
Informations about the Winery Fattoria de Lillo
The Winery Fattoria de Lillo is one of of the world's greatest estates. It offers 6 wines for sale in the of Greco di Tufo to come and discover on site or to buy online.
The wine region of Greco di Tufo
DOCG of Campania on volcanic tufa soils around Avellino (Irpinia). Greco flagship white: ample and mineral with notes of pear, yellow peach, citrus, toasted almond, white flowers and volcanic smoky touch, taut and long palate — one of the greatest whites of southern Italy, capable of aging. Deep golden yellow robe, sustained alcohol. Continental altitude climate, rare sulfurous soils.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
