
Winery Fanny SabreBeaune Premier Cru
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Beaune Premier Cru from the Winery Fanny Sabre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beaune Premier Cru of Winery Fanny Sabre in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Beaune Premier Cru
Pairings that work perfectly with Beaune Premier Cru
Original food and wine pairings with Beaune Premier Cru
The Beaune Premier Cru of Winery Fanny Sabre matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew, duck with orange or duck legs with cider and small onions.
Details and technical informations about Winery Fanny Sabre's Beaune Premier Cru.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Beaune Premier Cru from Winery Fanny Sabre are 2013
Informations about the Winery Fanny Sabre
The Winery Fanny Sabre is one of of the world's great estates. It offers 47 wines for sale in the of Beaune Premier Cru to come and discover on site or to buy online.
The wine region of Beaune Premier Cru
The wine region of Beaune Premier Cru is located in the region of Beaune of Burgundy of France. Wineries and vineyards like the Domaine Hospices de Beaune or the Domaine Chanson produce mainly wines red and white. The most planted grape varieties in the region of Beaune Premier Cru are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Beaune Premier Cru often reveals types of flavors of butter, chocolate or mocha and sometimes also flavors of cocoa, apricot or blueberry.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.














