Family Estate BraunReif Traminer
White wine
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Reif Traminer from the Family Estate Braun
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reif Traminer of Family Estate Braun in the region of Franken is a powerful mainly marked by the residual sugar.
Food and wine pairings with Reif Traminer
Pairings that work perfectly with Reif Traminer
Original food and wine pairings with Reif Traminer
The Reif Traminer of Family Estate Braun matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of alsatian sauerkraut, mackerel in white wine or empanadas de carne (argentina).
Details and technical informations about Family Estate Braun's Reif Traminer.
Discover the grape variety: Roussette d'Ayze
Roussette d'Ayze is one of the secondary grape varieties used in the production of Ayze wines. It is grown only in the Arve Valley, in the communes of Marignier, Ayze and Bonneville, covering a total area of approximately 22 hectares. If its grapes are white at the beginning, they gradually turn golden, until they are ripe. Despite the juicy pulp of the Ayze roussette, it is not sufficiently aromatic and the wine it produces is of average quality, which is why it is considered more effective in the production of sparkling wines. The cultivation is fruitful and somewhat rapid, provided of course that this variety is not exposed to grey rot or mildew.
Last vintages of this wine
The best vintages of Reif Traminer from Family Estate Braun are 0
Informations about the Family Estate Braun
The Family Estate Braun is one of of the world's greatest estates. It offers 40 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: PGI
Protected geographical indication. Equivalent to vin de pays in European regulations.
