Winery Famille Vergniaud-BernardLe Temps Des Cerises Côtes Du Rhône
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Le Temps Des Cerises Côtes Du Rhône
Pairings that work perfectly with Le Temps Des Cerises Côtes Du Rhône
Original food and wine pairings with Le Temps Des Cerises Côtes Du Rhône
The Le Temps Des Cerises Côtes Du Rhône of Winery Famille Vergniaud-Bernard matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of improved horse steak, lamb garam massala or my mother's rabbit.
Details and technical informations about Winery Famille Vergniaud-Bernard's Le Temps Des Cerises Côtes Du Rhône.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Winery Famille Vergniaud-Bernard
The Winery Famille Vergniaud-Bernard is one of of the world's greatest estates. It offers 3 wines for sale in the of Rhône méridional to come and discover on site or to buy online.
The wine region of Rhône méridional
Sunny, Mediterranean southern Rhône, kingdom of Grenache Noir. Fleshy, generous reds with signature notes of candied red and black fruits (cherry, plum), garrigue (thyme, rosemary), pepper and sweet spices, round tannins and an opulent palate. Blended with peppery Syrah, deep Mourvèdre, supple Cinsault. Flagship crus: Châteauneuf-du-Pape on rolled pebbles (powerful, age-worthy), Gigondas, dense Vacqueyras, fleshy Tavel rosé, sweet muscat Beaumes-de-Venise.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Vineyard
Said of a wine with a certain alcoholic richness and clearly showing the characteristics that distinguish wine from other alcoholic beverages.
