Famille Jean-Pierre Rambier - Domaine Haut-LirouLes 3 Poules Cinsaut
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Les 3 Poules Cinsaut of the Famille Jean-Pierre Rambier - Domaine Haut-Lirou is in the top 100 of wines of Pays d'Oc.
Taste structure of the Les 3 Poules Cinsaut from the Famille Jean-Pierre Rambier - Domaine Haut-Lirou
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les 3 Poules Cinsaut of Famille Jean-Pierre Rambier - Domaine Haut-Lirou in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les 3 Poules Cinsaut
Pairings that work perfectly with Les 3 Poules Cinsaut
Original food and wine pairings with Les 3 Poules Cinsaut
The Les 3 Poules Cinsaut of Famille Jean-Pierre Rambier - Domaine Haut-Lirou matches generally quite well with dishes of beef, pasta or veal such as recipes of traditional hungarian goulash, very simple spaghetti carbonara or sarthe pot.
Details and technical informations about Famille Jean-Pierre Rambier - Domaine Haut-Lirou's Les 3 Poules Cinsaut.
Discover the grape variety: Cinsault
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Famille Jean-Pierre Rambier - Domaine Haut-Lirou
The Famille Jean-Pierre Rambier - Domaine Haut-Lirou is one of of the world's great estates. It offers 40 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
