Winery Famiglia Pasqua - Prosecco Treviso Brut

Winery Famiglia PasquaProsecco Treviso Brut

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Prosecco Treviso Brut of Winery Famiglia Pasqua is a sparkling wine from the region of Prosecco di Treviso of Vénétie.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Prosecco Treviso Brut from the Winery Famiglia Pasqua

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Prosecco Treviso Brut of Winery Famiglia Pasqua in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

On the nose the Prosecco Treviso Brut of Winery Famiglia Pasqua in the region of Vénétie often reveals types of flavors of tree fruit, citrus fruit.

Details and technical informations about Winery Famiglia Pasqua's Prosecco Treviso Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Last vintages of this wine

Prosecco Treviso Brut - 2018
In the top 100 of of Prosecco di Treviso wines
Average rating: 4.211110
Prosecco Treviso Brut - 2014
In the top 100 of of Prosecco di Treviso wines
Average rating: 3.411100
Prosecco Treviso Brut - 2013
In the top 100 of of Prosecco di Treviso wines
Average rating: 3.411100
Prosecco Treviso Brut - 2011
In the top 100 of of Prosecco di Treviso wines
Average rating: 3.51110.50

The best vintages of Prosecco Treviso Brut from Winery Famiglia Pasqua are 2018, 2011, 2014, 2013

Informations about the Winery Famiglia Pasqua

The winery offers 22 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Pasqua Vigneti e Cantine.
It is in the top 10 of the best estates in the region
It is located in Prosecco di Treviso in the region of Vénétie
Find the Winery Famiglia Pasqua on Facebook and on Twitter

The Winery Famiglia Pasqua is one of of the world's greatest estates. It offers 21 wines for sale in the of Prosecco di Treviso to come and discover on site or to buy online.

Top wine Vénétie
In the top 25000 of of Italy wines
In the top 4000 of of Prosecco di Treviso wines
In the top 8000 of sparkling wines
In the top 150000 wines of the world

The wine region of Prosecco di Treviso

The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

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The word of the wine: Pressing Rosé

A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.

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