Winery Falernia - Merlot Reserva Antakari

Winery FalerniaMerlot Reserva Antakari

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Merlot Reserva Antakari of Winery Falernia is a red wine from the region of Elqui Valley of Coquimbo.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.

Taste structure of the Merlot Reserva Antakari from the Winery Falernia

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Merlot Reserva Antakari of Winery Falernia in the region of Coquimbo is a powerful.

Details and technical informations about Winery Falernia's Merlot Reserva Antakari.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Last vintages of this wine

Merlot Reserva Antakari - 2014
In the top 100 of of Elqui Valley wines
Average rating: 3.61110.50
Merlot Reserva Antakari - 2012
In the top 100 of of Elqui Valley wines
Average rating: 3.111100
Merlot Reserva Antakari - 2011
In the top 100 of of Elqui Valley wines
Average rating: 2.7110.500
Merlot Reserva Antakari - 0
In the top 100 of of Elqui Valley wines
Average rating: 3.411100

The best vintages of Merlot Reserva Antakari from Winery Falernia are 2014, 0, 2012, 2011

Informations about the Winery Falernia

The winery offers 84 different wines.
Its wines get an average rating of 3.6.
It is in the top 60 of the best estates in the region
It is located in Elqui Valley in the region of Coquimbo

The Winery Falernia is one of of the world's great estates. It offers 72 wines for sale in the of Elqui Valley to come and discover on site or to buy online.

Top wine Coquimbo
In the top 15000 of of Chile wines
In the top 150 of of Elqui Valley wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Elqui Valley

The Elqui Valley wine region is located 400 kilometers (250mi) North of the Chilean capital, Central-valley/maipo-valley/santiago">Santiago, at the very southern edge of the Atacama Desert. Its latitude of 29° makes it Chile's northernmost wine region, for now at least; the country's determined wine pioneers are now setting their sights as far north as the Atacama. Traditionally the region focused exclusively on producing Chile's trademark brandy, Pisco, but today Elqui Valley vineyards are producing Bright, intensely Aromatic wines, most notably from Sauvignon Blanc and Syrah. As might be expected in an arid, largely uninhabited region surrounded by desert, the valley is hot and Dry making irrigation essential in all vineyards here.


The wine region of Coquimbo

The Elqui Valley wine region is located 400 kilometers (250mi) North of the Chilean capital, Central-valley/maipo-valley/santiago">Santiago, at the very southern edge of the Atacama Desert. Its latitude of 29° makes it Chile's northernmost wine region, for now at least; the country's determined wine pioneers are now setting their sights as far north as the Atacama. Traditionally the region focused exclusively on producing Chile's trademark brandy, Pisco, but today Elqui Valley vineyards are producing Bright, intensely Aromatic wines, most notably from Sauvignon Blanc and Syrah. As might be expected in an arid, largely uninhabited region surrounded by desert, the valley is hot and Dry making irrigation essential in all vineyards here.

The word of the wine: Rimage

"Vintage", in Catalan. A natural sweet wine that is bottled early to preserve its fruitiness, as opposed to those aged in an oxidizing environment (see this word). Syn.: vintage (for maury, port).

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