Winery Faiveley - Mercurey Clos Rond

Winery Faiveley Mercurey Clos Rond

3.6
Note - 1 Note - 1 Note - 1 Note - 0.5 Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Mercurey Clos Rond of Winery Faiveley is a red wine from the region of Mercurey of Burgundy.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Mercurey Clos Rond from the Winery Faiveley

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Mercurey Clos Rond of Winery Faiveley in the region of Burgundy is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

leather, earthy

Wine with oak taste

oak

Wine with spices taste

licorice, cinnamon

Wine with floral taste

hibiscus

On the nose the Mercurey Clos Rond of Winery Faiveley in the region of Burgundy often reveals types of flavors of cherry, red fruit or strawberries and sometimes also flavors of licorice, raspberry or non oak.

Details and technical informations about Winery Faiveley's Mercurey Clos Rond.

Winemaker
Faiveley
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Mercurey Clos Rond - 2016
In the top 100 of of Mercurey wines
Average rating: 3.9 1 1 1 1 0
Mercurey Clos Rond - 2015
In the top 100 of of Mercurey wines
Average rating: 3.7 1 1 1 0.5 0
Mercurey Clos Rond - 2014
In the top 100 of of Mercurey wines
Average rating: 3.6 1 1 1 0.5 0
Mercurey Clos Rond - 2013
In the top 100 of of Mercurey wines
Average rating: 3.6 1 1 1 0.5 0
Mercurey Clos Rond - 2012
In the top 100 of of Mercurey wines
Average rating: 3.6 1 1 1 0.5 0
Mercurey Clos Rond - 2011
In the top 100 of of Mercurey wines
Average rating: 3.4 1 1 1 0 0

The best vintages of Mercurey Clos Rond from Winery Faiveley are 2016, 2015, 2014, 2013 and 2012.

Informations about the Winery Faiveley

The winery offers 167 different wines.
Its wines get an average rating of 3.9.
It is in the top 85 of the best estates in the region
It is located in Mercurey in the region of Burgundy
Find the Winery Faiveley on Facebook

The Winery Faiveley is one of of the world's great estates. It offers 141 wines for sale in the of Mercurey to come and discover on site or to buy online.

Top wine Burgundy
In the top 45000 of of France wines
In the top 15000 of of Mercurey wines
In the top 95000 of red wines
In the top 200000 wines of the world

The wine region of Mercurey

The wine region of Mercurey is located in the region of Côte Chalonnaise of Burgundy of France. Wineries and vineyards like the Domaine François Raquillet or the Domaine Michel Juillot produce mainly wines red and white. The most planted grape varieties in the region of Mercurey are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Mercurey often reveals types of flavors of non oak, green pear or dark fruit and sometimes also flavors of tomatoes, white pepper or cassis.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

Record sales for Burgundy’s Hospices de Nuits 2022 auction

Total sales at the Hospices de Nuits-St-Georges 2022 auction reached €2.49m ($2.74m) from 109 ‘pièces‘ of wines from the Burgundy 2021 vintage, said organisers. Held on Sunday 20 March, sales rose by nearly 30% on last year’s auction, which hit €1.9m from 114 pièces of 2020-vintage wines. One pièce is equivalent to 288 bottles. Sales were €1.6m back in 2020, and this year’s record total is more evidence of Burgundy’s strong momentum on the fine wine market. It also suggests the annua ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

Burgundy: MSc course in sustainable wine tourism launches

Prospective students from around the world can apply for the new MSc course in sustainable wine tourism and gastronomy, beginning in the 2022 academic year, said the School of Wine & Spirits Business. Based in Dijon, a short distance from the heart of the Côte d’Or’s famous vineyards, the institution is part of the Burgundy School of Business (BSB). It said the MSc in sustainable wine tourism and gastronomy will be taught in English and reflects ‘strong demand from companies for ...

The word of the wine: Final

A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.

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