Winery Fabre MontmayouSelección.G Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Selección.G Sauvignon Blanc from the Winery Fabre Montmayou
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selección.G Sauvignon Blanc of Winery Fabre Montmayou in the region of Mendoza is a with a nice freshness.
Food and wine pairings with Selección.G Sauvignon Blanc
Pairings that work perfectly with Selección.G Sauvignon Blanc
Original food and wine pairings with Selección.G Sauvignon Blanc
The Selección.G Sauvignon Blanc of Winery Fabre Montmayou matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of easy seafood gratin, mushroom, bacon and gruyere quiche or gratin of pumpkin with bacon, goat cheese and pepper.
Details and technical informations about Winery Fabre Montmayou's Selección.G Sauvignon Blanc.
Discover the grape variety: Folle blanche
Very lively, tense whites with a lean palate and cutting acidity. Delicate aromas of green apple, lemon, white flowers, pear and iodine saline notes. Light, refreshing finish, best drunk young. Historic pillar of Cognac AOC before phylloxera (known as Gros Plant) and Armagnac AOC (called Picpoul or Piquepoul there); star of Gros Plant du Pays Nantais AOC on Atlantic terroirs. Native French South-West variety, genetic parent of Colombard.
Last vintages of this wine
The best vintages of Selección.G Sauvignon Blanc from Winery Fabre Montmayou are 2017, 0
Informations about the Winery Fabre Montmayou
The Winery Fabre Montmayou is one of of the world's great estates. It offers 65 wines for sale in the of Tupungato to come and discover on site or to buy online.
The wine region of Tupungato
High-altitude jewel (1,050-1,500 m) in the Uco Valley (Mendoza, Argentina): signature Malbec as the royal red — concentrated and fresh with notes of blackberry, blackcurrant, plum, violet, cocoa and a touch of spice, chiselled tannins and acidity preserved by altitude, more elegant and taut than Luján. Structured Cabernet and fresh Pinot Noir (Gualtallary the star) in support. Racy, mineral Chardonnay. Stony alluvium over sand and limestone, dry continental, extreme thermal range.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Wort
Juice before fermentation, still loaded with sugar.
