
Winery Fabio GartinoInzolia - Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Inzolia - Pinot Grigio from the Winery Fabio Gartino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Inzolia - Pinot Grigio of Winery Fabio Gartino in the region of Vino da Tavola is a .
Food and wine pairings with Inzolia - Pinot Grigio
Pairings that work perfectly with Inzolia - Pinot Grigio
Original food and wine pairings with Inzolia - Pinot Grigio
The Inzolia - Pinot Grigio of Winery Fabio Gartino matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of navarin of the sea da gigi, quiche lorraine or tagliatelle with scallops.
Details and technical informations about Winery Fabio Gartino's Inzolia - Pinot Grigio.
Discover the grape variety: Oseleta
A very old grape variety grown in Italy that almost disappeared because it is a small producer. In France, it is almost unknown. Oseleta is said to be related to corvina, rondinella, garganega, etc. It should not be confused, on the one hand, with the table grape osella - an interspecific cross of German origin - and, on the other hand, with osel(l)a another Italian wine grape variety.
Informations about the Winery Fabio Gartino
The Winery Fabio Gartino is one of of the world's greatest estates. It offers 8 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.













