Winery Fabien MurailLe Clos des Chaumes Fiefs Vendéens Mareuil Blanc
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Chenin blanc.
This wine generally goes well with fruity desserts, pork or vegetarian.
Food and wine pairings with Le Clos des Chaumes Fiefs Vendéens Mareuil Blanc
Pairings that work perfectly with Le Clos des Chaumes Fiefs Vendéens Mareuil Blanc
Original food and wine pairings with Le Clos des Chaumes Fiefs Vendéens Mareuil Blanc
The Le Clos des Chaumes Fiefs Vendéens Mareuil Blanc of Winery Fabien Murail matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of suckling pig leg in the oven, tunisian bricks or clams in white wine.
Details and technical informations about Winery Fabien Murail's Le Clos des Chaumes Fiefs Vendéens Mareuil Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Le Clos des Chaumes Fiefs Vendéens Mareuil Blanc from Winery Fabien Murail are 2014, 2018, 2012, 2017 and 2016.
Informations about the Winery Fabien Murail
The Winery Fabien Murail is one of of the world's greatest estates. It offers 23 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Erinosis
Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.
