
F. de MaisonLa Mancha
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with La Mancha
Pairings that work perfectly with La Mancha
Original food and wine pairings with La Mancha
The La Mancha of F. de Maison matches generally quite well with dishes of beef, pasta or veal such as recipes of pasta al forno (baked pasta), express seafood spaghetti or roast pork with prunes.
Details and technical informations about F. de Maison's La Mancha.
Discover the grape variety: Morescono
Most certainly Italian, genetic analysis has confirmed that it is the variety known as nieddu mannu. It can be found in Corsica and Italy (Sardinia). It is registered in the Official Catalogue of Vat Varieties list A1. However, it should not be confused with morescola, also grown in Corsica, which is none other than aubun and muristellu, one of the synonyms of morrastel.
Informations about the F. de Maison
The F. de Maison is one of of the world's greatest estates. It offers 9 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.














