Winery EzelRosemingo Kalecik Karasi

wine of Ege Bolgesi of Turkey

The Rosemingo Kalecik Karasi of Winery Ezel is a wine from the region of Ege Bolgesi.
This wine generally goes well with
The Rosemingo Kalecik Karasi of the Winery Ezel is in the top 0 of wines of Ege Bolgesi.

Discover the grape variety: Etraire de la Dui

Etraire de la Dui is a black grape variety, originating from the department of Isère. It is so similar to the Persian that many people have difficulty differentiating between them. This resemblance has earned it the nickname "gros persan". This grape variety is now in danger of extinction. It is only cultivated on 10ha. The leaves of the Dui are large and have convex teeth. Its bunches and berries are generally large. A vigorous variety, it is quite productive and prefers a short pruning. This plant appreciates deep, clay-limestone soils. With an average budburst, it reaches maturity in the second half of the year. It fears winter frosts and is susceptible to shattering, especially when fully ripe. On the other hand, it defends itself well against powdery mildew and grey rot. This variety produces concentrated, colorful and tannic wines. Some of them are astringent when the grape variety is too ripe.

Informations about the Winery Ezel

The winery offers 12 different wines.

Its wines get an average rating of 3.3.

It is in the top 10 of the best estates in the region

It is located in Ege Bolgesi

Find the Winery Ezel on Facebook

The Winery Ezel is one of of the world's greatest estates. It offers 8 wines for sale in the of Ege Bolgesi to come and discover on site or to buy online.

The wine region of Ege Bolgesi

Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive Vine Breeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).

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