
Winery Finca Eugenio BustosAltivo Vineyard Selection Torrontés
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.
Taste structure of the Altivo Vineyard Selection Torrontés from the Winery Finca Eugenio Bustos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altivo Vineyard Selection Torrontés of Winery Finca Eugenio Bustos in the region of La Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Altivo Vineyard Selection Torrontés of Winery Finca Eugenio Bustos in the region of La Rioja often reveals types of flavors of microbio, vegetal or tree fruit and sometimes also flavors of citrus fruit, floral or tropical fruit.
Food and wine pairings with Altivo Vineyard Selection Torrontés
Pairings that work perfectly with Altivo Vineyard Selection Torrontés
Original food and wine pairings with Altivo Vineyard Selection Torrontés
The Altivo Vineyard Selection Torrontés of Winery Finca Eugenio Bustos matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of tuscan linguine, summer tuna quiche or fried onions.
Details and technical informations about Winery Finca Eugenio Bustos's Altivo Vineyard Selection Torrontés.
Discover the grape variety: Narince
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes. It is believed to be the result of a natural intraspecific cross between Dimrit Kara and Kalecik Karasi. Almost unknown in France, it is no more so in other wine-producing countries.
Last vintages of this wine
The best vintages of Altivo Vineyard Selection Torrontés from Winery Finca Eugenio Bustos are 2018, 2015, 2014, 0 and 2016.
Informations about the Winery Finca Eugenio Bustos
The Winery Finca Eugenio Bustos is one of of the world's greatest estates. It offers 60 wines for sale in the of La Rioja to come and discover on site or to buy online.
The wine region of La Rioja
La Rioja is a wine region in the foothills of the Andes Mountains in western Argentina, North of Mendoza and San Juan. Unlike its Spanish namesake, it has traditionally been associated most closely with white wines. The mountainous Terroir of the region is particularly suited to the Torrontés Riojano variety, which produces Fruity, Soft, Aromatic whites. Bonarda, Syrah, Cabernet Sauvignon and Malbec can also be found growing throughout the region.
The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.













