Winery Eugene ElliaElevage Vieille Tradition Pommard
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Elevage Vieille Tradition Pommard from the Winery Eugene Ellia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Elevage Vieille Tradition Pommard of Winery Eugene Ellia in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Elevage Vieille Tradition Pommard
Pairings that work perfectly with Elevage Vieille Tradition Pommard
Original food and wine pairings with Elevage Vieille Tradition Pommard
The Elevage Vieille Tradition Pommard of Winery Eugene Ellia matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with pepper, pasta with veal stock sauce or rabbit with mustard in a casserole.
Details and technical informations about Winery Eugene Ellia's Elevage Vieille Tradition Pommard.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Eugene Ellia
The Winery Eugene Ellia is one of of the world's great estates. It offers 78 wines for sale in the of Pommard to come and discover on site or to buy online.
The wine region of Pommard
The wine region of Pommard is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Leroy or the Château de Pommard produce mainly wines red. The most planted grape varieties in the region of Pommard are Pinot noir, Cabernet-Sauvignon and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Pommard often reveals types of flavors of cherry, truffle or clove and sometimes also flavors of game, cheese or rose petal.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.
