Winery Etyeki KúriaPláne Frizzante Rosé
Sparkling wine
This wine is a blend of 2 varietals which are the Pinot noir and the Zweigelt.
This wine generally goes well with blue cheese, pork or poultry.
The Pláne Frizzante Rosé of the Winery Etyeki Kúria is in the top 80 of wines of Etyek-Buda.
Wine flavors and olphactive analysis
On the nose the Pláne Frizzante Rosé of Winery Etyeki Kúria in the region of Észak-Dunántúl often reveals types of flavors of red fruit.
Food and wine pairings with Pláne Frizzante Rosé
Pairings that work perfectly with Pláne Frizzante Rosé
Original food and wine pairings with Pláne Frizzante Rosé
The Pláne Frizzante Rosé of Winery Etyeki Kúria matches generally quite well with dishes of lamb, veal or pork such as recipes of express couscous in a pressure cooker, ardéchoise fly or pork gyros.
Details and technical informations about Winery Etyeki Kúria's Pláne Frizzante Rosé.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pláne Frizzante Rosé from Winery Etyeki Kúria are 0
Informations about the Winery Etyeki Kúria
The Winery Etyeki Kúria is one of of the world's great estates. It offers 22 wines for sale in the of Etyek-Buda to come and discover on site or to buy online.
The wine region of Etyek-Buda
Hungarian wine region near Budapest, fresh continental winds bringing lively acidity — one of Hungary's great homes of sparkling wine (traditional method, min. 24 months ageing). Refined signature sparkling whites with signature notes of white apple, citrus, white flowers, brioche and an almond touch, fine bubbles and taut palate — Chardonnay is the benchmark, Pinot Noir adds body. Still: lively Sauvignon, floral Királyleányka, straight Pinot Blanc.
The wine region of Észak-Dunántúl
Northern Transdanubia wine region (northern Hungary) grouping Etyek-Buda, Neszmély, Mór and Pannonhalma, with limestone and volcanic soils at Mór. Nearly exclusively white wines: Olaszrizling (Welschriesling) ample with apple, citrus, almond and honeyed touch. Opulent Chardonnay, lively Sauvignon Blanc, floral Tramini and fragrant Muscat Ottonel. Ezerjó generous on volcanic soils.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.
