Winery Etienne CalsacLes Revenants Champagne
Sparkling wine
This wine is a blend of 3 varietals which are the Petit Meslier, the Pinot blanc and the Arbane.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Les Revenants Champagne from the Winery Etienne Calsac
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Les Revenants Champagne of Winery Etienne Calsac in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Les Revenants Champagne of Winery Etienne Calsac in the region of Champagne often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Les Revenants Champagne
Pairings that work perfectly with Les Revenants Champagne
Original food and wine pairings with Les Revenants Champagne
The Les Revenants Champagne of Winery Etienne Calsac matches generally quite well with dishes of pork, shellfish or rich fish (salmon, tuna etc) such as recipes of rice with sausage meat and tomatoes, jambalaya (louisiana) or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Etienne Calsac's Les Revenants Champagne.
Discover the grape variety: Petit Meslier
Crisp, taut dry whites with a pale golden robe, a slender palate and a razor-sharp acidity of discreet citrus (lemon, grapefruit), green apple, white flowers and chalky mineral notes. Ideal profile for sparkling base wines, adding tension and length. A traditional minor component of Champagne AOC, preserved by growers loyal to historic varieties (arbane, pinot blanc, pinot gris). Rare native Champenois grape.
Last vintages of this wine
The best vintages of Les Revenants Champagne from Winery Etienne Calsac are 0
Informations about the Winery Etienne Calsac
The Winery Etienne Calsac is one of of the world's greatest estates. It offers 17 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.
