Winery Estrella de Los AndesSie7e Pasos Cabarnet Sauvignon Roble
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Sie7e Pasos Cabarnet Sauvignon Roble from the Winery Estrella de Los Andes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sie7e Pasos Cabarnet Sauvignon Roble of Winery Estrella de Los Andes in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Sie7e Pasos Cabarnet Sauvignon Roble
Pairings that work perfectly with Sie7e Pasos Cabarnet Sauvignon Roble
Original food and wine pairings with Sie7e Pasos Cabarnet Sauvignon Roble
The Sie7e Pasos Cabarnet Sauvignon Roble of Winery Estrella de Los Andes matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef stew express, express couscous in a pressure cooker or bresse chicken with yellow wine and morels.
Details and technical informations about Winery Estrella de Los Andes's Sie7e Pasos Cabarnet Sauvignon Roble.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sie7e Pasos Cabarnet Sauvignon Roble from Winery Estrella de Los Andes are 2016, 0, 2014
Informations about the Winery Estrella de Los Andes
The Winery Estrella de Los Andes is one of of the world's greatest estates. It offers 30 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
