Estate ManolesakisGennima Psihis White
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Gennima Psihis White
Pairings that work perfectly with Gennima Psihis White
Original food and wine pairings with Gennima Psihis White
The Gennima Psihis White of Estate Manolesakis matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of cannelloni of meat, baked salmon mediterranean style or sea sauerkraut with white wine.
Details and technical informations about Estate Manolesakis's Gennima Psihis White.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Gennima Psihis White from Estate Manolesakis are 0
Informations about the Estate Manolesakis
The Estate Manolesakis is one of of the world's greatest estates. It offers 18 wines for sale in the of Drama to come and discover on site or to buy online.
The wine region of Drama
Greek IGP of Eastern Macedonia (hills around Drama), mixed continental-Mediterranean climate, clay-limestone soils. Assyrtiko and Malagousia signature whites: taut and precise with notes of citrus, lime, white peach, white flowers and a saline mineral touch, vibrant acidity — leading white terroirs of continental Greece. Agiorgitiko supple red (cherry, raspberry, soft spices) and indigenous Limnio. Cabernet, Merlot, Syrah in international blends.
The wine region of Macedonia
Large wine region of northern Greece, 1st by volume, altitude vineyards tempered by mountain massifs. Signature Xinomavro ("acid black") as king grape: structured, complex reds with signature notes of tart cherry, dried tomato, black olive, Mediterranean herbs, leather and a mineral touch, firm tannins and long ageing — compared to Nebbiolo. Stars in PDO Naoussa, Amyndeon, Goumenissa and Rapsani. Also lively, mineral Assyrtiko, aromatic Malagousia as whites.
The word of the wine: Marie-jeanne (or double magnum)
Bottle with a capacity of 3 litres.
