Winery Azienda Agricola Franco di FilippoEstasi Moscato di Trani Passito Liberty
Sweet wine
This wine generally goes well with sweet desserts
Wine flavors and olphactive analysis
On the nose the Estasi Moscato di Trani Passito Liberty of Winery Azienda Agricola Franco di Filippo in the region of Puglia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Estasi Moscato di Trani Passito Liberty
Pairings that work perfectly with Estasi Moscato di Trani Passito Liberty
Original food and wine pairings with Estasi Moscato di Trani Passito Liberty
The Estasi Moscato di Trani Passito Liberty of Winery Azienda Agricola Franco di Filippo matches generally quite well with dishes of sweet desserts such as recipes of plain cupcakes.
Details and technical informations about Winery Azienda Agricola Franco di Filippo's Estasi Moscato di Trani Passito Liberty.
Discover the grape variety: Calitor gris
Light, pale and lightly coloured whites and rosés with a pale golden to salmon colour, a light, low-alcohol palate and discreet aromas of white flowers, light red fruits and neutral notes. An easy-drinking profile. Now marginal, found only in ampelographic collections or with a few passionate growers in the Var. Grey-skinned mutation of Calitor, a traditional southern variety once widespread in Provence.
Last vintages of this wine
The best vintages of Estasi Moscato di Trani Passito Liberty from Winery Azienda Agricola Franco di Filippo are 2013, 2009, 0, 2008
Informations about the Winery Azienda Agricola Franco di Filippo
The Winery Azienda Agricola Franco di Filippo is one of of the world's greatest estates. It offers 5 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
